German Pils Recipe - German Pils
German Pils
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German Pils
by KOAmps on 12/11/2018
All Grain
6.5 Gallon(s)
7.05 Gallon(s)
30 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (DE), Flaked Wheat, Vienna (DE), Acidulated Malt (DE), Munich Light (DE), Bravo (US) Hops, Tettnanger (DE) Hops, Hallertauer Mittelfr?h (DE) Hops, Danish Lager Homebrew Yeast.
2% - Acidulated Malt (DE)
Hallertauer Mittelfr?h (DE)
Hallertauer Mittelfr?h (DE)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.50
Gallons
Liters
Batch Size
-
7.05
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.048
OG
-
1.012
FG
-
26.3 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
2.7° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
161 per 12oz
Calories
Clone This Recipe
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