International Pale Lager Recipe - 'Murica II

Recipe Info

Recipe Image

'Murica II

by on
All Grain
6.5 Gallon(s)
7.6 Gallon(s)
60 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (DE), Flaked Rice, Flaked Corn, Acidulated Malt (DE), Pacific Jade (NZ) Hops, Hallertauer Mittelfr?h (DE) Hops, Czech Pils 2278 Homebrew Yeast.

Fermentables

78% - Pilsner (DE)
8.5
38
1
Mash
9% - Flaked Rice
1
40
0
Mash
9% - Flaked Corn
1
40
0
Mash
3% - Acidulated Malt (DE)
0.375
27
3
Mash

Hops

Pacific Jade (NZ)
0.75
Pellet
Boil
30 min(s)
11.9
20.5
Hallertauer Mittelfr?h (DE)
1
Pellet
Boil
5 min(s)
2.3
1.4

Yeast

Czech Pils 2278
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

'Murica II
International Pale Lager
  • 6.50 Gallons Liters Batch Size
  • 7.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 21.8 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 2.0° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 158 per 12oz Calories
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