This recipe has been brewed 1 time(s)
Brew Session: ESB 4.2
SuperK 12/11/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
ESB 4.2
Strong Bitter
- 6.00 Gallons Liters Batch Size
- 7.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.013 FG
- 40.7 IBU (tinseth) Bitterness
- 0.80 BG:GU
- 13.1° SRM Color
- 70% Efficiency
- 4.9% ABV Alcohol
- 170 per 12oz Calories