American Porter Recipe - Porter from LB 20
American Porter
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Porter from LB 20
by dep0952 12/8/2018
Recipe Type: Extract
Batch Size: 6.4 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich - US, Vienna LME, CaraBrown - US, Crystal 45L - UK, Pale Chocolate - UK, Extra Special Roast, Black Malt - UK, Chocolate Rye Malt - DE, Citra Hops, Apollo Hops, White Labs London Ale WLP013 Homebrew Yeast.
London Brown 20 .
21% - Liquid Malt Extract - Munich - US
6% - Chocolate Rye Malt - DE
name
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Porter from LB 20
American Porter
6.40
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.016
FG
45.1 IBU (tinseth)
Bitterness
0.83
BG:GU
56.6 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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