Weissbier Recipe - Hefeweizen
Weissbier
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Hefeweizen
by KamuiRSX on 12/8/2018
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (DE), Pale Wheat (CA), Caramel Pils (BE), Hallertau (DE) Hops, Safbrew WB-06 Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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4.00
Gallons
Liters
Batch Size
5.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
15.0 IBU (tinseth)
Bitterness
0.26
BG:GU
3.3 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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