Saison Recipe - Landlocked Lover

Recipe Info

Recipe Image

Landlocked Lover

by on
All Grain
5.5 Gallon(s)
6.9 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Hallertau (DE) Hops, Wallonian Farmhouse Homebrew Yeast, Sloe Berries, Rose Hips, Salt.

Fermentables

% lb fermentable ppg   L   usage  
100% 10 2-Row (US) 37
Mash
1 lb

Hops

oz variety type usage time AA   IBU  
1 Hallertau (DE) Pellet Boil 60 minutes 4.5 15.5
1 Hallertau (DE) Pellet Boil 15 minutes 4.5 7.7
2 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
2 Hallertau (DE) Pellet 4.5
2 oz  

Yeast

name attenuation  
Wallonian Farmhouse 84%
 

Other Stuff

amount unit name usage
4 oz Sloe Berries Secondary
4 oz Rose Hips Secondary
1 tsp Salt Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Landlocked Lover
Saison
5.50 Gallons Liters
6.90 Gallons Liters  @  60  min
1.050
1.008
2.3° SRM
75%
23.2 IBU (tinseth)
0.46
5.5% ABV
166 per 12oz
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