Saison Recipe - Landlocked Lover

Recipe Info

Recipe Image

Landlocked Lover

by on
All Grain
5.5 Gallon(s)
6.9 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Hallertau (DE) Hops, Wallonian Farmhouse Homebrew Yeast, Sloe Berries, Rose Hips, Salt.

Fermentables

100% - 2-Row (US)
10
37
1
Mash

Hops

Hallertau (DE)
1
Pellet
Boil
60 min(s)
4.5
15.5
Hallertau (DE)
1
Pellet
Boil
15 min(s)
4.5
7.7

Yeast

Wallonian Farmhouse
84%

Other Stuff

Sloe Berries
4
oz
Secondary
Rose Hips
4
oz
Secondary
Salt
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Landlocked Lover
Saison
  • 5.50 Gallons Liters Batch Size
  • 6.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.008 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 166 per 12oz Calories
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