American Amber Ale Recipe - Goog W session Amber Ale

Recipe Info

Recipe Image

Goog W session Amber Ale

by on
All Grain
8 Liter(s)
10 Liter(s)
45 min
81%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: base W, Flaked Oats - US, Flaked Rice - US, Belgian Clear Candi Sugar - BE, Citra Hops, Enigma Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

86% - base W
3
4
10
Mash
3% - Flaked Oats - US
0.1
37
1
Mash
6% - Flaked Rice - US
0.2
32
1
Mash
6% - Belgian Clear Candi Sugar - BE
0.2
36
1
Late

Hops

Citra
2
Leaf
FirstWort
45 min(s)
12
8.0
Enigma
2
Pellet
Boil
45 min(s)
14.5
10.7
Centennial
2
Pellet
Boil
45 min(s)
10.5
7.7
Citra
2
Pellet
Boil
5 min(s)
12
1.9
Centennial
4
Pellet
Boil
5 min(s)
10.5
3.3
Enigma
2
Pellet
Boil
5 min(s)
14.5
2.3
Citra
20
Pellet
DryHop
0 day(s)
12
0.0
Centennial
20
Pellet
DryHop
0 day(s)
10.5
0.0
Enigma
10
Pellet
DryHop
0 day(s)
14.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Goog W session Amber Ale
American Amber Ale
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.026 OG
  • 1.005 FG
  • 33.9 IBU (rager) Bitterness
  • 1.30 BG:GU
  • 16.2° SRM Color
  • 81% Efficiency
  • 2.7% ABV Alcohol
  • 84 per 12oz Calories
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