Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
10.5 Gallon(s)
7.2 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light (CA), Pilsen (UK), Cane Sugar, Flaked Wheat, Northern Brewer (US) Hops, Saaz (US) Hops, Golding (UK) Hops, Belgian Saison I Yeast Homebrew Yeast.

Fermentables

42% - Munich Light (CA)
10
34
10
Mash
42% - Pilsen (UK)
10
36
1
Mash
8% - Cane Sugar
2
46
0
Late
8% - Flaked Wheat
2
34
2
Mash

Hops

Northern Brewer (US)
2
Pellet
Boil
60 min(s)
9
28.8
Saaz (US)
2
Pellet
Boil
30 min(s)
3.8
9.4
Golding (UK)
1
Pellet
Boil
5 min(s)
4.8
1.5

Yeast

Belgian Saison I Yeast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
Saison
  • 10.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 39.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 217 per 12oz Calories
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