American Porter Recipe - Yuengling Porter
American Porter
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Yuengling Porter
by Brewer 115683 on 12/7/2018
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
80%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Caramel/Crystal 90 - US, Black Patent Malt - UK, Turbinado - US, Chinook Hops, Cascade Hops, Fermentis Saflager S-23 Homebrew Yeast, Whirlfloc.
3% - Caramel/Crystal 60 - US
3% - Caramel/Crystal 90 - US
4% - Black Patent Malt - UK
Fermentis Saflager S-23
Recipe called for 6 HBU bittering hops.
Recipe called for .5 lb English Crystal Malt. Substituted Split of American Crystal 60 & 90.
Tasting Notes (0)
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Yuengling Porter
American Porter
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.008
FG
-
32.1 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
19.3° SRM
Color
-
80%
Efficiency
-
4.9% ABV
Alcohol
-
153 per 12oz
Calories
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