Belgian Blond Ale Recipe - BBA - Belgian Blond Ale
Belgian Blond Ale
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BBA - Belgian Blond Ale
by Bruno-Velasco on 12/6/2018
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
by tomas morton
7% - Table Sugar - Sucrose - US
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
BBA - Belgian Blond Ale
Belgian Blond Ale
-
20.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.019
FG
-
19.7 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
4.0° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
219 per 12oz
Calories
Clone This Recipe
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