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Belgian IPA
by Gabot on 12/5/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, 2-Row - US, Dark Munich - DE, Corn Sugar (Dextrose) - US, Amarillo Hops, Saaz Hops, Simcoe Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.
11% - Corn Sugar (Dextrose) - US
name
White Labs Abbey Ale WLP530
No other stuff in this recipe
3.65 Gallons 165 Strike Water
Sparge Water at 170?F @ 15min
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.080
OG
1.018
FG
59.4 IBU (tinseth)
Bitterness
0.75
BG:GU
5.5 ° SRM
Color
70%
Efficiency
7.9 % ABV
Alcohol
274 per 12oz
Calories
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