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American Barleywine Recipe - DTs Friend

Recipe Info

Recipe Image

DTs Friend

by Chu on 9/6/2023

from tasting notes

Recipe Type: All Grain

Batch Size: 5.15 Gallon(s)

Boil Size: 7 Gallon(s)

Boil Time: 90 min

Efficiency: 75%

All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Caramel/Crystal 60 - US, Caramel Pils - BE, White Wheat - US, Chinook Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

81% - Pilsen - UK

lbkg 12

ppg 36

L 1

use Mash

7% - Caramel/Crystal 60 - US

lbkg 1

ppg 36

L 60

use Mash

3% - Caramel Pils - BE

lbkg 0.5

ppg 35

L 2

use Mash

8% - White Wheat - US

lbkg 1.25

ppg 40

L 2

use Mash

14.75 lb kg total fermentables

Hops

Chinook

oz g 0.5

type Pellet

usage Boil

time 90 min(s)

AA 13

IBU 20.0

Chinook

oz g 0.5

type Pellet

usage Boil

time 60 min(s)

AA 13

IBU 18.7

Cascade

oz g 0.5

type Pellet

usage Boil

time 40 min(s)

AA 5.8

IBU 7.3

Cascade

oz g 0.5

type Pellet

usage Boil

time 20 min(s)

AA 5.8

IBU 5.0

Cascade

oz g 1

type Pellet

usage Boil

time 10 min(s)

AA 5.8

IBU 6.0

Centennial

oz g 1

type Pellet

usage Boil

time 10 min(s)

AA 10.5

IBU 10.9

Chinook

oz g 1

type Pellet

usage DryHop

time 5 day(s)

AA 13

IBU 0.0

Cascade

oz g 1

type Pellet

usage DryHop

time 5 day(s)

AA 5.8

IBU 0.0

Centennial

oz g 1

type Pellet

usage DryHop

time 5 day(s)

AA 10.5

IBU 0.0

7 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale US-05

attenuation 81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DTs Friend

American Barleywine

5.15 Gallons Liters Batch Size
7.00 Gallons Liters Boil Size
90 min Boil Time
1.078 OG
1.015 FG
67.9 IBU (tinseth) Bitterness
0.87 BG:GU
9.5° SRM Color
75% Efficiency
8.1% ABV Alcohol
266 per 12oz Calories

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