MaracujIPA Recipe

Recipe Info

Recipe Image

MaracujIPA

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Columbus Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, passion fruit.

Fermentables

91% - Pilsen - UK
5
36
1
Mash
9% - Munich - UK
0.5
37
9
Mash

Hops

Columbus
5
Pellet
Boil
55 min(s)
15
9.0
Citra
10
Pellet
Boil
20 min(s)
12
8.9
Citra
10
Pellet
Boil
15 min(s)
12
7.3
Citra
10
Pellet
Boil
5 min(s)
12
2.9
Citra
50
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

passion fruit
150
ml
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MaracujIPA
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.9° SRM Color
  • 65% Efficiency
  • 5.6% ABV Alcohol
  • 178 per 12oz Calories
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