BIPA Recipe

Recipe Info

Recipe Image

BIPA

by on
All Grain
20 Liter(s)
28 Liter(s)
60 min
75%
Black ipa

Fermentables

83% - 2-Row - US
4
37
1
Mash
6% - Carafa III - DE
0.3
32
525
Mash
2% - Caramel/Crystal 120 - US
0.1
35
120
Mash
8% - Dextrose
0.4
50
0
Mash

Hops

Chinook
28
Pellet
Boil
45 min(s)
13
39.9
Chinook
28
Pellet
Boil
30 min(s)
13
33.4
Centennial
0
Pellet
Boil
60 min(s)
10.5
0.0
Centennial
0
Pellet
Boil
60 min(s)
10.5
0.0

Yeast

Fermentis Safale S-04
75%
Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Doc3toes

Tasted on 7/3/2019 by Doc3toes

Notes:

Pretty great in first week the needs sh with chinook

Recipe Facts

BIPA
  • 20.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.013 FG
  • 73.4 IBU (tinseth) Bitterness
  • 1.29 BG:GU
  • 28.6° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 189 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Black Pineapple IPA

Specialty IPA - Black IPA
by Brewer 133591 12/19/2023 8:21:54 AM

citrus wheat

All Grain Recipe
by Outlawsmokebbq 11/30/2022 8:12:46 AM

Clone Of West Indies Porter

Tropical Stout
by ChrisSkAle 3/17/2022 9:08:52 AM

Enigma black IPA 3bbl -dialed ...

Specialty IPA - Black IPA
by ApexAleworksIndependenceMO 3/2/2022 9:45:02 AM
© 2024 by brewgr.com. All Rights Reserved.