American Pale Ale Recipe - OATMEAL PALE ALE
American Pale Ale
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OATMEAL PALE ALE
by Brewer 116502 on 11/26/2018
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 2 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Flaked Oats - US, Crystal 15L - UK, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
MASH AT 65 DEGREES FOR 60 MINUTES
Tasting Notes (0 )
There aren't any tasting notes logged yet
OATMEAL PALE ALE
American Pale Ale
10.00
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
35.1 IBU (tinseth)
Bitterness
0.65
BG:GU
3.8 ° SRM
Color
70%
Efficiency
5.6 % ABV
Alcohol
179 per 12oz
Calories
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