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Coffee Stout
by Brewer 110452 on 11/25/2018
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
World Series Stout
3% - Black Patent Malt - UK
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.016
FG
-
18.6 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
36.2° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
216 per 12oz
Calories
Clone This Recipe
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