This recipe has been brewed 1 time(s)
Brew Session: IPA #2
TNewton
2/8/2013 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Dry hopped with half ounce of Willamette pellets. Tasted after ten days in the bottle. Initial taste had too much mouth feel and a little astringency, after another week the taste had settled.
Recipe Facts
IPA #2
American IPA
- 5.00 Gallons Liters Batch Size
- 4.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.040 OG
- 1.012 FG
- 111.0 IBU (brewgr) Bitterness
- 2.76 BG:GU
- 14.4° SRM Color
- 62% Efficiency
- 3.6% ABV Alcohol
- 133 per 12oz Calories