This recipe has been brewed 1 time(s)
Brew Session: Sierra Nevada Resilience IPA
Kakalakaa
11/25/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Snowy 30 degree day so it's going to be my first attempt at using the immersion chiller as a heating element in the mash tun to keep the temp up. Pumping hot water from the HLT through the immersion chiller sitting in the Mash tun after mashing in. NOTE: it worked well and kept the mash temp at 152 and was able to raise the temp to 170 to mash out.
Recipe Facts
Sierra Nevada Resilience IPA
American IPA
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.067 OG
- 1.020 FG
- 52.3 IBU (tinseth) Bitterness
- 0.79 BG:GU
- 10.6° SRM Color
- 75% Efficiency
- 6.0% ABV Alcohol
- 227 per 12oz Calories