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Late red ale
by BruSK on 11/23/2018
All Grain
17 Liter(s)
27 Liter(s)
60 min
78%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Crystal 50L - UK, Roasted Barley - UK, Bramling Cross Hops, Fermentis Safale S-04 Homebrew Yeast, Dextrose.
78% - Maris Otter Pale - UK
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
17.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.030
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
28.9° SRM
Color
-
78%
Efficiency
-
4.4% ABV
Alcohol
-
223 per 12oz
Calories
Clone This Recipe
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