English IPA Recipe - IPA Centennial

Recipe Info

Recipe Image

IPA Centennial

by on
All Grain
60 Liter(s)
80 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Pilsen - UK, CaraRed - DE, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
50% 9 Pale Ale - US 37
Mash
44% 8 Pilsen - UK 36
Mash
6% 1 CaraRed - DE 35
20°
Mash
18 kg

Hops

g variety type usage time AA   IBU  
60 Centennial Pellet Boil 45 minutes 10.5 20.7
90 Centennial Pellet Boil 20 minutes 10.5 20.5
150 Centennial Pellet Boil 0 minutes 10.5 0.0
300 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
300 Centennial Pellet 10.5
300 g  

Yeast

name attenuation  
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 65 graus 70 minutos
  2. 7 dias a 20 graus e 7 dias a 0graus
  3. 6 gramas acucar por litro

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA Centennial
English IPA
60.00 Gallons Liters
80.00 Gallons Liters  @  60  min
1.068
1.017
6.1° SRM
75%
41.2 IBU (tinseth)
0.60
6.6% ABV
233 per 12oz
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