Blonde Ale Recipe - Hibrida TESTE 1

Recipe Info

Recipe Image

Hibrida TESTE 1

by on
All Grain
17 Liter(s)
19 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Acidulated Malt - DE , Magnum Hops, Lublin Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Pilsner - DE
3.5
38
1
Mash
7% - Melanoidin Malt - US
0.25
37
20
Mash
1% - Acidulated Malt - DE
0.045
27
3
Mash

Hops

Magnum
13
Pellet
Boil
60 min(s)
12
22.7
Lublin
6
Pellet
Boil
30 min(s)
4
2.7
Lublin
7
Pellet
Boil
10 min(s)
4
1.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
45
10 min
Saccharification Rest
Direct Heat
68
50 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

1.
Fermenta??o 15?C a 22?C.
2.
Matura??o por 7 dias em geladeira.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hibrida TESTE 1
Blonde Ale
  • 17.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
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