American IPA Recipe - Narval IPA

Recipe Info

Recipe Image

Narval IPA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
68%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Maris Otter Pale - UK, Pale Ale - DE, CaraMunich II - DE, Nelson Sauvin Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from NAObirrra DH Pale Ale - HECHA.

Fermentables

53% - Vienna - DE
3
37
4
Mash
35% - Maris Otter Pale - UK
2
38
3
Mash
4% - Pale Ale - DE
0.2
39
2
Mash
9% - CaraMunich II - DE
0.5
34
46
Mash

Hops

Nelson Sauvin
20
Pellet
Boil
60 min(s)
11.3
29.2
Nelson Sauvin
30
Pellet
Boil
15 min(s)
11.3
21.7
Nelson Sauvin
20
Pellet
FlameOut
0 min(s)
11.3
0.0
Nelson Sauvin
30
Pellet
DryHop
0 day(s)
11.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Sparge: 78?C
2.
Boil: 90'
3.
Fermentaci?n 1? - 20 (X d?as)
4.
Fermentaci?n 2? - 22 (2 d?as)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Narval IPA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 50.9 IBU (brewgr) Bitterness
  • 0.85 BG:GU
  • 10.6° SRM Color
  • 68% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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