American Pale Ale Recipe - NAObirrra DH Pale Ale - HECHA
American Pale Ale
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NAObirrra DH Pale Ale - HECHA
by CalamarCuchara on 10/15/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Maris Otter Pale - UK, Vienna - DE, Munich Light - DE, Munich Dark - DE, Wheat Malt - DE, CaraMunich II - DE, Magnum Hops, Willamette Hops, Northern Brewer Hops, Calypso Hops, Saaz Hops, Citra Hops, Motueka Hops, Mosaic Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from NAO - MedioMarino .
12% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
Fermentaci?n 1? - 20 (X d?as)
Fermentaci?n 2? - 22 (2 d?as)
Tasting Notes (0 )
There aren't any tasting notes logged yet
NAObirrra DH Pale Ale - HECHA
American Pale Ale
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.010
FG
35.4 IBU (brewgr)
Bitterness
0.63
BG:GU
7.4 ° SRM
Color
70%
Efficiency
5.9 % ABV
Alcohol
186 per 12oz
Calories
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