English IPA Recipe - La Taniere - Wathermelon White IPA - Prototype 1

Recipe Info

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La Taniere - Wathermelon White IPA - Prototype 1

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - BE, Rice Hulls - US, Amarillo Hops, Citra Hops, White Labs London Ale WLP013 Homebrew Yeast.

This recipe was cloned from Belgian White IPA.

Fermentables

% lb fermentable ppg   L   usage  
56% 7 White Wheat - US 40
Mash
40% 5 Pilsner - BE 36
Mash
4% 0.5 Rice Hulls - US 0
Mash
12.5 lb

Hops

oz variety type usage time AA   IBU  
1 Amarillo Pellet Boil 60 minutes 9.0 26.6
1 Citra Pellet Boil 30 minutes 12.0 27.3
1 Amarillo Pellet Boil 0 minutes 9.0 0.0
1 Citra Pellet Boil 0 minutes 12.0 0.0
4 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
2 Amarillo Pellet 9.0
2 Citra Pellet 12.0
4 oz  

Yeast

name attenuation  
White Labs London Ale WLP013 71%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Secondary : Wathermelon

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

La Taniere - Wathermelon White IPA - Prototype 1
English IPA
6.00 Gallons Liters
7.00 Gallons Liters  @  60  min
1.058
1.017
3.9° SRM
75%
54.0 IBU (tinseth)
0.94
5.3% ABV
194 per 12oz
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