Double IPA Recipe - Stone's Throw IPA
Double IPA
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Stone's Throw IPA
by SMB-Brewers on 3/19/2013
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Caramel/Crystal 40 - US, Corn Sugar (Dextrose) - US, Amarillo Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.
4% - Caramel/Crystal 40 - US
7% - Corn Sugar (Dextrose) - US
White Labs California Ale WLP001
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Stone's Throw IPA
Double IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.020
FG
-
89.7 IBU (brewgr)
Bitterness
-
1.05
BG:GU
-
8.4° SRM
Color
-
65%
Efficiency
-
8.4% ABV
Alcohol
-
296 per 12oz
Calories
Clone This Recipe
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