American Pale Ale Recipe - Urubu Cervando Ale
American Pale Ale
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Urubu Cervando Ale
by j4rdim on 11/9/2018
Recipe Type: All Grain
Batch Size: 42 Liter(s)
Boil Size: 48 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen Agraria, Pale Ale - CA, Caramel/Crystal 30 - US, Vienna - BE, Flaked Oats - US, Special B - BE, Brown Sugar - US, Nugget Hops, Summer Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.
5% - Caramel/Crystal 30 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Urubu Cervando Ale
American Pale Ale
42.00
Gallons
Liters
Batch Size
48.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.011
FG
28.6 IBU (tinseth)
Bitterness
0.54
BG:GU
8.8 ° SRM
Color
70%
Efficiency
5.5 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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