This recipe has been brewed 2 time(s)
Brew Session: Irish Red Ale
fl-surfdog
11/10/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Irish Red Ale
Scottish Export
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.011 FG
- 22.9 IBU (tinseth) Bitterness
- 0.41 BG:GU
- 13.9° SRM Color
- 75% Efficiency
- 5.8% ABV Alcohol
- 186 per 12oz Calories