Cold Mash Wit Recipe

Recipe Info

Recipe Image

Cold Mash Wit

by on
All Grain
10 Liter(s)
24.6052 Liter(s)
60 min
24%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat - BE, Magnum Hops, Fermentis Safale K-97 Homebrew Yeast, Coriander.

Fermentables

% kg fermentable ppg   L   usage  
50% 1 Pilsner - DE 38
Mash
50% 1 Wheat - BE 37
Mash
2 kg

Hops

g variety type usage time AA   IBU  
5 Magnum Pellet Boil 20 minutes 12.0 12.6
5 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale K-97 80%
 

Other Stuff

amount unit name usage
5 each Coriander Flame Out
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cold Mash Wit
10.00 Gallons Liters
24.61 Gallons Liters  @  60  min
1.015
1.003
2.8° SRM
24%
12.6 IBU (tinseth)
0.84
1.6% ABV
47 per 12oz
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