German Pils Recipe - Hopped Lager 2
German Pils
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Hopped Lager 2
by OleKriF 11/4/2018
Recipe Type: All Grain
Batch Size: 26 Liter(s)
Boil Size: 29 Liter(s)
Boil Time: 90 min
Efficiency: 70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Flaked Corn - US, Hallertauer Mittelfrüh Hops, Amarillo Hops, Cascade Hops, Lemondrop Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Hopped Lager 2
German Pils
26.00
Gallons
Liters
Batch Size
29.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.051
OG
1.009
FG
30.8 IBU (tinseth)
Bitterness
0.60
BG:GU
2.8 ° SRM
Color
70%
Efficiency
5.5 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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