American Amber Ale Recipe - Lavaman Red v.11

Recipe Info

Recipe Image

Lavaman Red v.11

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Chocolate Malt - US, Munich - Light 10L - US, Munich Dark - CA, Crystal 60L - UK, Cascade Hops, Mt. Hood Hops, Willamette Hops, Hallertau Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

81% - 2-Row - US
10
37
3
Mash
4% - Honey Malt - CA
0.5
37
25
Mash
1% - Chocolate Malt - US
0.156
34
350
Mash
10% - Munich - Light 10L - US
1.25
35
10
Mash
2% - Munich Dark - CA
0.25
34
30
Mash
2% - Crystal 60L - UK
0.25
34
60
Mash

Hops

Cascade
1
Pellet
Boil
90 min(s)
6.3
21.7
Mt. Hood
0.5
Pellet
Boil
90 min(s)
6.3
10.8
Mt. Hood
0.5
Pellet
Boil
15 min(s)
4.5
3.6
Willamette
1
Pellet
FlameOut
0 min(s)
5
0.0
Hallertau
0.5
Pellet
Boil
15 min(s)
5.4
4.3
Hallertau
0.5
Pellet
FlameOut
0 min(s)
5.4
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lavaman Red v.11
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 13.4° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

IHB 2025 Seaweed Amber

American Amber Ale
by Johnson3147 12/11/2024 11:14:32 AM

Fairhope Amber Clone

American Amber Ale
by BeeBrew 12/7/2024 3:25:18 PM

Winter ale

American Amber Ale
by Brewer 136070 12/3/2024 7:28:10 PM

BBC Bob Dark Red Heavy

Specialty IPA - Red IPA
by BBCBob 11/28/2024 3:54:39 PM
© 2024 by brewgr.com. All Rights Reserved.