Ginger brew Recipe

Recipe Info

Recipe Image

Ginger brew

by on
All Grain
4 Gallon(s)
4 Gallon(s)
15 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Cane Sugar - US, Brown Sugar - US, Cascade Hops, Safcider Yeast Homebrew Yeast, Orange or Lemon peel, Lemon Juice, Lime Juice, Ginger.

Fermentables

80% - Cane Sugar - US
4
46
1
Late
20% - Brown Sugar - US
1
46
10
Late

Hops

Cascade
1
Pellet
DryHop
2 day(s)
5.8
0.0

Yeast

Safcider Yeast
70%

Other Stuff

Orange or Lemon peel
3
each
Mash
Lemon Juice
4
each
Primary
Lime Juice
4
each
Primary
Ginger
1.5
lb
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ginger brew
  • 4.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 194 per 12oz Calories
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