Belgian Blond Ale Recipe - Redland Rye 2
Belgian Blond Ale
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Redland Rye 2
by Servus on 10/28/2018
All Grain
18.9271 Liter(s)
25.3623 Liter(s)
75 min
63%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Maris Otter Pale - UK, Crystal 30L - UK, Rye - US, Cara Malt - UK, Cane Sugar
- US, Citra Hops, Chinook Hops, Redland Brett Homebrew Yeast, Irish Moss, Campden Tablet, Lactic Acid, Calcium chloride.
This recipe was cloned from Redland Rye.
34% - Maris Otter Pale - UK
Tasting Notes (0)
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Redland Rye 2
Belgian Blond Ale
-
18.93
Gallons
Liters
Batch Size
-
25.36
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.061
OG
-
1.010
FG
-
30.2 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
7.8° SRM
Color
-
63%
Efficiency
-
6.7% ABV
Alcohol
-
205 per 12oz
Calories
Clone This Recipe
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