California Common Recipe - CALIFORNIA COMMON

Recipe Info

Recipe Image

CALIFORNIA COMMON

by on
All Grain
5 Liter(s)
10.6781 Liter(s)
60 min
65%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - CA, Crystal 40L - CA, Chocolate Malt - US, Northern Brewer Hops, California steam beer yeast Homebrew Yeast.

Fermentables

79% - 2-Row - US
1
37
1
Mash
10% - Munich Light - CA
0.125
34
10
Mash
10% - Crystal 40L - CA
0.125
34
30
Mash
1% - Chocolate Malt - US
0.0125
34
350
Mash

Hops

Northern Brewer
3.75
Pellet
Boil
60 min(s)
9.5
18.1
Northern Brewer
5
Pellet
Boil
15 min(s)
9.5
12.0
Northern Brewer
5
Pellet
Boil
1 min(s)
9.5
1.0

Yeast

California steam beer yeast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
MASH IN @ 66 degrees
2.
MAST OUT @ 68 degrees
3.
SPARGE @ 77 degrees
4.
FERMENT @ 15-17 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CALIFORNIA COMMON
California Common
  • 5.00 Gallons Liters Batch Size
  • 10.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.015 FG
  • 31.1 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 10.7° SRM Color
  • 65% Efficiency
  • 4.5% ABV Alcohol
  • 167 per 12oz Calories
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