Weissbier Recipe - Weiss Lascar
Weissbier
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Weiss Lascar
by BrejariaPaulista on 10/22/2018
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 15 Liter(s)
Boil Time: 60 min
Efficiency: 63%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale, Wheat Malt - DE, Melanoidin Malt - US, Saaz Hops, Fermentis Safbrew S-33 Homebrew Yeast.
2% - Melanoidin Malt - US
name
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.038
OG
1.014
FG
8.7 IBU (tinseth)
Bitterness
0.23
BG:GU
4.6 ° SRM
Color
63%
Efficiency
3.1 % ABV
Alcohol
127 per 12oz
Calories
Clone This Recipe
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