Spice, Herb, or Vegetable Beer Recipe - PSL
Spice, Herb, or Vegetable Beer
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PSL
by PourHouseBrewing on 10/18/2018
All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
75%
Pumpkin Spice Lager
4% - Extra Dark Crystal 120L - UK
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
PSL
Spice, Herb, or Vegetable Beer
-
4.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.009
FG
-
24.9 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
12.1° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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