German Pils Recipe - BLACK PILSEN
German Pils
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BLACK PILSEN
by RIGUETESBEER on 10/8/2018
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 40 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Chateau Cara Gold - BE, Chateau Crystal - BE, Chateau Black, Chateau Chocolate, Carapils - DE, Chinook Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
17% - Chateau Cara Gold - BE
35% - Chateau Crystal - BE
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
MOSTURA: CaSO4 1,5g / CaCl2 2,5g / MgSO4 2,4g
LAVAGE: CaSO4 2,3g / CaCl2 3,8 / MgSO4 3,6g
Tasting Notes (0 )
There aren't any tasting notes logged yet
30.00
Gallons
Liters
Batch Size
40.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.041
OG
1.007
FG
23.0 IBU (tinseth)
Bitterness
0.57
BG:GU
41.3 ° SRM
Color
80%
Efficiency
4.3 % ABV
Alcohol
132 per 12oz
Calories
Clone This Recipe
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