Lambic
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Lambic
by schmeiszerb 9/28/2018
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 42 Liter(s)
Boil Time: 100 min
Efficiency: 75%
All Grain Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Unmalted Wheat - BE, Aged hops Hops, Wyeast Belgian Lambic Blend 3278 Homebrew Yeast.
29% - Unmalted Wheat - BE
name
Wyeast Belgian Lambic Blend 3278
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
30.00
Gallons
Liters
Batch Size
42.00
Gallons
Liters
Boil Size
100
min
Boil Time
1.054
OG
1.014
FG
12.6 IBU (tinseth)
Bitterness
0.23
BG:GU
2.8 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
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