American Porter Recipe - Twenty Ryne Men

Recipe Info

Recipe Image

Twenty Ryne Men

by on
All Grain
1.5 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Caramel/Crystal 60 - US, Roasted Barley - US, Rye - US, Northern Brewer Hops, Willamette Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

56% - Maris Otter Pale - UK
2
38
3
Mash
11% - Chocolate Malt - US
0.4
34
350
Mash
7% - Caramel/Crystal 60 - US
0.25
36
60
Mash
6% - Roasted Barley - US
0.2
25
300
Mash
20% - Rye - US
0.7
37
3
Mash

Hops

Northern Brewer
0.25
Pellet
Boil
60 min(s)
9.9
27.5
Willamette
0.25
Pellet
Boil
30 min(s)
4.8
10.2
Cascade
0.33
Pellet
Boil
0 min(s)
6.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.25
tsp
Mash

Mash Steps

Saccharification Rest
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Twenty Ryne Men
American Porter
  • 1.50 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 47.0° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 219 per 12oz Calories
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