Strong Bitter Recipe - bucher esb
Strong Bitter
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bucher esb
by Brewer 116837 on 9/26/2018
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 15.6781 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Ale - BE, Abbey Malt - DE, Crystal 120L - CA, Zeus Hops, Fermentis Safale S-04 Homebrew Yeast.
60% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
15.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.013
FG
30.6 IBU (tinseth)
Bitterness
0.61
BG:GU
13.3 ° SRM
Color
65%
Efficiency
4.9 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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