Blonde Ale Recipe - Kveik V1

Recipe Info

Recipe Image

Kveik V1

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - DE, Magnum Hops, Saaz Hops, Kveik Homebrew Yeast.

Fermentables

50% - 2-Row - US
2
37
1
Mash
50% - Pilsner - DE
2
38
1
Mash

Hops

Magnum
8
Pellet
Boil
60 min(s)
12
12.5
Saaz
30
Pellet
Boil
15 min(s)
3.8
7.4

Yeast

Kveik
84%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
68
60 min

Special Instructions

1.
Fermentation temp 40C°

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kveik V1
Blonde Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.008 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 154 per 12oz Calories
Clone This Recipe

Blonde Ale

OG 0.995
1.120
OG: 1.038-1.054 / Your OG: 1.047
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.008
IBU 0
120
IBU: 15-28 / Your IBU: 20
SRM 0
40
SRM: 3-6 / Your SRM: 2.1
ABV 0
14
ABV: 3.8-5.5 / Your ABV: 5.1
BG:GU 0
2
BG:GU: 0.28-0.74 / Your BG:GU: 0.42

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