American Pale Ale Recipe - Professors Spectacular

Recipe Info

Recipe Image

Professors Spectacular

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
40 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Golden - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from NBG Farmyard.

Fermentables

86% - Liquid Malt Extract - Light - US
6
35
4
Extract
14% - Dry Malt Extract - Golden - US
1
44
4
Extract

Hops

Cascade
1
Pellet
Boil
40 min(s)
6.3
20.9
Cascade
1
Leaf
Boil
15 min(s)
5.3
9.0
Cascade
1
Leaf
Boil
10 min(s)
5.3
6.6
Cascade
1.2
Leaf
Boil
5 min(s)
5.3
4.3
Cascade
1.2
Leaf
Boil
0 min(s)
5.3
0.0
Cascade
1.75
Leaf
DryHop
7 day(s)
5.3
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 0 Min. Boil Hops after the Boil Stops & Temp. is Below 210°.
2.
Let Stand 30 Min.
3.
NOTE: 5 oz. of Wet Hops Used for Every 1 oz. of Leaf in Recipe.
4.
Dry Hops had Been Dried, Ounces are Correct Above.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Professors Spectacular
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.051 OG
  • 1.011 FG
  • 40.8 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 168 per 12oz Calories
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