This recipe has been brewed 1 time(s)
Brew Session: Oatmeal Choco Stout 20180911
BlueySvensson
9/11/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Oatmeal Choco Stout 20180911
American Stout
- 23.00 Gallons Liters Batch Size
- 30.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.061 OG
- 1.012 FG
- 70.0 IBU (tinseth) Bitterness
- 1.16 BG:GU
- 39.6° SRM Color
- 80% Efficiency
- 6.2% ABV Alcohol
- 202 per 12oz Calories