All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel/Crystal 60 - US, belgian biscuit, Belgian Aromatic - BE, Melanoidin Malt - US, Willamette Hops, Tettnang Hops, Apollo Hops, Danstar Nottingham Homebrew Yeast.
Fermentables
48% - 2-Row - US
5
36
2
Mash
29% - Maris Otter Pale - UK
3
38
3
Mash
10% - Caramel/Crystal 60 - US
1
36
60
Mash
5% - belgian biscuit
0.5
36
32
Mash
5% - Belgian Aromatic - BE
0.5
36
26
Mash
5% - Melanoidin Malt - US
0.5
37
20
Mash
Hops
Willamette
1
Pellet
Boil
60 min(s)
5
17.4
Tettnang
1
Pellet
Boil
45 min(s)
4.5
14.3
Apollo
1
Pellet
Boil
5 min(s)
0
0.0
Apollo
1.5
Pellet
DryHop
7 day(s)
0
0.0
Yeast
Danstar Nottingham
80%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
How did this turn out?
1/20/2014 10:55:43 AM
It was very good. I added grapefruits to the second ferm. It really was the right thing to set all the flavors.
How did this turn out?
1/20/2014 10:55:43 AMIt was very good. I added grapefruits to the second ferm. It really was the right thing to set all the flavors.
1/22/2014 4:40:35 PM