Märzen Recipe - Clone Of Oktoberfest
Märzen
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Clone Of Oktoberfest
by Greshbrew on 9/2/2018
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Pale Ale - DE, Wheat Malt - DE, Vienna - US, Munich - Dark 20L - US, Carapils - DE, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast, whirlfloc.
This recipe was cloned from Oktoberfest .
25% - Bohemian Pilsner - DE
9% - Munich - Dark 20L - US
name
Fermentis Safale US-05
No mash steps in this recipe
4.2g each Gypsum, CaCl, Table Salt. 2.5g Epsom.
mash with 10gal @164.5, 2 gal mash out, 6 gal sparge
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Oktoberfest
Märzen
21.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.011
FG
19.7 IBU (tinseth)
Bitterness
0.34
BG:GU
6.3 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
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