American Barleywine Recipe - german barleywine

Recipe Info

Recipe Image

german barleywine

by on
All Grain
4 Liter(s)
6 Liter(s)
60 min
55%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - DE, CaraMunich III - DE, Flaked Wheat - US, Hallertauer Mittelfrüh Hops, mandaria Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

40% - Bohemian Pilsner - DE
1
38
1
Mash
40% - Vienna - DE
1
37
4
Mash
10% - CaraMunich III - DE
0.25
34
57
Mash
10% - Flaked Wheat - US
0.25
35
2
Mash

Hops

Hallertauer Mittelfrüh
10
Pellet
Boil
30 min(s)
4.3
12.7
mandaria
20
Pellet
Boil
60 min(s)
9
69.1
mandaria
10
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

german barleywine
American Barleywine
  • 4.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.106 OG
  • 1.021 FG
  • 81.8 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 19.4° SRM Color
  • 55% Efficiency
  • 10.9% ABV Alcohol
  • 374 per 12oz Calories
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