Double IPA Recipe - Stu's Imperial IPA
Double IPA
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https://brewgr.com/Media/img/mug/10_t.jpg
Stu's Imperial IPA
by Stuart1974 on 8/30/2018
Extract
8 Liter(s)
13.6781 Liter(s)
30 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Dry Malt Extract - Dark - US, Magnum Hops, Citra Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
57% - Dry Malt Extract - Light - US
20% - Corn Sugar (Dextrose) - US
23% - Dry Malt Extract - Dark - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Stu's Imperial IPA
Double IPA
-
8.00
Gallons
Liters
Batch Size
-
13.68
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.081
OG
-
1.016
FG
-
79.2 IBU (tinseth)
Bitterness
-
0.98
BG:GU
-
10.0° SRM
Color
-
75%
Efficiency
-
8.4% ABV
Alcohol
-
278 per 12oz
Calories
Clone This Recipe
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