Belgian Blond Ale Recipe - Single Hop Lemon Drop

Recipe Info

Recipe Image

Single Hop Lemon Drop

by on
All Grain
23 Liter(s)
28.6781 Liter(s)
60 min
75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat - BE, Columbus Hops, Lemondrop Hops, Belgian Abbey M47 Homebrew Yeast.

Fermentables

86% - Pale 2-Row - UK
6
36
2
Mash
14% - Wheat - BE
1
37
2
Mash

Hops

Columbus
15
Pellet
Boil
60 min(s)
15
21.0
Lemondrop
50
Pellet
FlameOut
0 min(s)
6
0.0
Lemondrop
50
Pellet
DryHop
8 day(s)
0
0.0

Yeast

Belgian Abbey M47
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Single Hop Lemon Drop
Belgian Blond Ale
  • 23.00 Gallons Liters Batch Size
  • 28.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 21.0 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 234 per 12oz Calories
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