American Pale Ale Recipe - Pale ale 1

Recipe Info

Recipe Image

Pale ale 1

by on
All Grain
8 Liter(s)
11 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, Maris Otter Pale - UK, Amber - UK, Chinook Hops, Willamette Hops, Zeus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

4% - Flaked Wheat - US
0.075
35
2
Mash
87% - Maris Otter Pale - UK
1.5
38
3
Mash
9% - Amber - UK
0.15
32
27
Mash

Hops

Chinook
3
Pellet
Boil
60 min(s)
13
12.3
Chinook
3
Pellet
Boil
15 min(s)
13
6.1
Willamette
4
Pellet
Boil
15 min(s)
5
3.1
Zeus
1
Pellet
Boil
60 min(s)
15
4.7
Zeus
1
Pellet
Boil
15 min(s)
15
2.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale ale 1
American Pale Ale
  • 8.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 28.7 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
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