American IPA Recipe - Pale 10 gal

Recipe Info

Recipe Image

Pale 10 gal

by on
All Grain
11 Gallon(s)
12.5 Gallon(s)
60 min
68%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE , Caramel/Crystal 10 - US, Chinook Hops, Simcoe Hops.

Fermentables

93% - 2-Row - US
25
37
2
Mash
2% - Acidulated Malt - DE
0.5
27
3
Mash
5% - Caramel/Crystal 10 - US
1.25
35
10
Mash

Hops

Chinook
2
Pellet
Boil
60 min(s)
13
40.8
Chinook
1
Pellet
Boil
20 min(s)
14.7
14.0
Chinook
2
Pellet
Boil
10 min(s)
14.7
16.7
Chinook
3
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
4
Pellet
DryHop
0 day(s)
13
0.0
Chinook
8
Pellet
DryHop
0 day(s)
13
0.0

Yeast

No yeast in this recipe

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale 10 gal
American IPA
  • 11.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 71.5 IBU (tinseth) Bitterness
  • 1.18 BG:GU
  • 5.0° SRM Color
  • 68% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.061
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.015
IBU 0
120
IBU: 40-70 / Your IBU: 71
SRM 0
40
SRM: 6-14 / Your SRM: 5.0
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.18

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