Irish Red Ale Recipe - LaRed New V.01

Recipe Info

Recipe Image

LaRed New V.01

by on
All Grain
20 Liter(s)
25 Liter(s)
75 min
65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich II - DE, Crystal 120L - CA, Pale Ale - BE, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

4% - CaraMunich II - DE
0.2
34
46
Mash
10% - Crystal 120L - CA
0.5
33
120
Mash
86% - Pale Ale - BE
4.165
38
3
Mash

Hops

Fuggles
35
Pellet
Boil
60 min(s)
4.8
21.5
Fuggles
15
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LaRed New V.01
Irish Red Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 21.5 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 17.0° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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